CONTINENTAL PUTS ITS BEST BARS FORWARD
From the land of the Mayans, where cocao originated in its drinking form comes an array of chocolate offerings from Continental Best.
This is serious chocolate with serious and attractive packaging exported form the heart of Mexico.
Very rarely do you see, or even get, 100% bitter sweet chocolate in beautifully packaged logs and bars under the name of Vanuato Kakaw. Also available is Moka chocolate boasting 100% milk chocolate with roasted crushed coffee beans. Just as enticing are the flavours of their gold and silver wrapped bars including: caramel, almond, moka and solid white chocolate. This family of delicacies are made with 100% authentic Mexican chocolate with a minimum of 36% cocao. Chocolate covered cordial cherries are also a treat not to be overlooked. Their R. Picard line of colourful chocolate cubes in an attractive clear box are tempting and delicious.
And if all this isn’t enough to get you excited, then maybe their Xocolatl body massage cream that is 100% edible might add to your curiosity and enjoyment. You can add an exfoliating cream and the ‘kiss’ lip balm to that experience – really!