THE ULTIMATE DESTINATION FOR EVERYTHING CHOCOLATE
A piece of chocolate can tell a story before it ever reaches the tongue. Hold a well-made chocolate bar between two hands and break it. That distinctive, clean snap is more than a satisfying sound — it can provide clues...
Halloween chocolate is getting a playful makeover in 2026. Familiar favourites are returning in pumpkins, skulls and other seasonal shapes, while confectionery companies experiment with new flavours, textures and limited-edition presentations. The season is also starting earlier. Mars reports that 57...
Chocolate Kingdom brings a playful approach to chocolate education in the heart of Orlando’s tourism district. Rather than operating as a traditional museum, the attraction combines storytelling, cacao exhibits, factory production and chocolate tasting in a guided experience designed for...
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text css=""] Discover Taza’s distinctive stone-ground chocolate through a factory tour, guided tasting and close-up views of chocolate production near Boston. Just outside Boston, Taza Chocolate offers visitors a different perspective on American bean-to-bar chocolate....
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text css=""] Tour an active bean-to-bar chocolate factory, taste cacao and discover single-origin chocolate in San Francisco’s Mission District. Dandelion Chocolate’s 16th Street Factory offers visitors a close look at contemporary American bean-to-bar chocolate making....
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text css=""] Discover Peruvian cacao through an interactive chocolate museum, tastings and hands-on workshops in the historic heart of Cusco. Peru is one of the world’s historic cacao-growing regions, and ChocoMuseo Cusco gives travellers an...
Ecuador’s relationship with cacao reaches far beyond chocolate. For thousands of years, cacao has been connected to the country’s culture, agriculture, trade and economic development. In Guayaquil, the Museo Nacional del Cacao brings that remarkable story together under one roof....
September 23–25, 2026 | In South Bougainville, chocolate begins long before the chocolatier enters the picture. It begins on farms, with cacao trees and the communities whose livelihoods are closely connected to the crop. The Bougainville Chocolate Festival returns, bringing...
December 2, 2026 | Chocolate artistry returns to Dubai as Salon du Chocolat et de la Pâtisserie Dubai celebrates its fifth edition. The three-day event brings chocolatiers, pastry chefs, culinary professionals and chocolate enthusiasts together at Madinat Jumeirah. More than...
October 24–25, 2026 | Munich is getting a new destination for serious chocolate lovers this autumn. MUCHO – Munich Chocolate Festival makes its debut, bringing international chocolate makers, chocolatiers, cacao producers and local manufacturers together under one roof. Presented as...
