Amedei Tuscany Chocolate Factory, Italy
Discover the Tuscan home of Amedei and the craftsmanship behind its bean-to-bar chocolate.
In the countryside near Pontedera, Tuscany, Amedei has spent more than three decades developing an international reputation for fine Italian chocolate. Its historic factory sits within an area between Pisa, Pistoia and Prato often described as Tuscany’s Chocolate Valley, home to a concentration of notable chocolate makers and artisans.
The factory has traditionally welcomed chocolate lovers for tours and guided tastings that reveal how carefully selected cacao becomes finished chocolate. Public tours and tastings are temporarily suspended, however, travellers should check Amedei’s official website for updates before planning a visit.
Discover Amedei Tuscany
A Tuscan Chocolate Story
Amedei’s identity is closely connected with Tuscany. Its chocolate is produced at the company’s historic site in Pontedera, in the province of Pisa, where craftsmanship, cacao sourcing and production come together.
The company searches internationally for distinctive cacao, with its current collections drawing on beans sourced from Africa and Central America. Amedei emphasises origin as an important part of chocolate’s character, allowing differences between cacao varieties and growing regions to emerge in the finished chocolate.
For more about the chocolate maker itself, readers can discover Amedei Tuscany in Chocolate Affairs Magazine‘s International Chocolate Makers collection.
From Cacao to Chocolate
Amedei follows a bean-to-bar approach, transforming selected cacao beans into finished chocolate at its Tuscan factory.
The process brings together sourcing, roasting, refining and conching before chocolate reaches the company’s chocolatiers. Amedei currently notes that some of its chocolate is conched for as long as 72 hours to develop aroma and flavour.
This control over the transformation from raw cacao to finished chocolate is what makes the factory experience particularly interesting: visitors aren’t simply entering a confectionery workshop but the place where the chocolate itself is produced.



The Factory Experience
When operating, Amedei’s factory tours take visitors into its production environment to observe the different stages involved in creating its chocolate. The company describes experiences where an Amedei expert explains how selected cacao beans and other ingredients move through the production process.
Guided tastings have traditionally complemented the factory experience, introducing participants to cacao history and the characteristics of Amedei chocolates.
At present, regular public tours and tastings are temporarily suspended. Chocolate Affairs Magazine recommends checking directly with Amedei for their return rather than travelling to the factory specifically for a tour.
Chocolate Made in Tuscany
Amedei’s factory is more than a production address. The company continues to make its Tuscan origins an important part of its identity, recently creating a Chocolate Factory collection inspired by its historic Pontedera home and the artisans who work there.
Amedei says many members of its production team have worked with the company for more than 20 years, reinforcing the connection between the chocolates and the people who make them.
For travellers interested in Italian food craftsmanship, that human element provides another perspective on Tuscany beyond its better-known vineyards, olive groves and traditional cuisine.
Tips for Planning Your Visit
Do not travel to Amedei expecting a public factory tour without checking first. The company’s official tour page currently states that tours are temporarily suspended and directs visitors to monitor the page for their return.
Amedei continues to describe private corporate experiences that can include guided tastings, factory visits and hands-on chocolate activities, but these are separate from its regular public tour programme.
The factory is located in Pontedera, in the province of Pisa, making it well positioned for travellers exploring Tuscany’s wider food and artisan traditions.
Find Amedei Tuscany
Why It’s Worth Knowing
Amedei represents an important part of Tuscany’s contemporary chocolate story. Its Pontedera factory sits within a region where a collection of notable artisans has helped establish what tourism authorities describe as Tuscany’s Chocolate Valley.
— A Note From Our Editor —
There is something particularly appealing about discovering chocolate in Tuscany, where food craftsmanship is so deeply connected with place. Amedei adds cacao to that story. While public tours are currently paused, the Pontedera factory remains the home of the company’s chocolate-making craft. Chocolate Affairs Magazine will update this guide when Amedei announces the return of its public visitor programme.

